A Taste of France – Thursday 27 November 2025

A TASTE OF FRANCE – THURSDAY 27 NOVEMBER 2025

With our next tasting menu event, we’re highlighting the classic flavours from France!

Our delicious 8 course menu @ 100.00 per person with accompanying wine flight

Drinks from 6.30pm with menu serving starting at 7.00pm

Canapés

Artisan Breads & Whipped Butters

Croque Monsieur Croquette, Smoked Salmon Blini & Cream Cheese, Truffle & Chive Custard Tart

(NV Veuve Clicquot Yellow Label Brut, Champagne, France)

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Soupe A’ L’oignon

Caramelised Onions, Beef Jus, Gruyere Crostini

(2023 Pouilly-Fume, Antoine de la Farge, Loire, France)

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Coquille’s St Jacques

Scallop, White Wine Cream Sauce, Sautéed Mushroom, Roquefort Crumb

(2023 Pouilly-Fume, Antoine de la Farge, Loire, France)

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Vivaneau Rouge

Red Snapper, Bouillabaisse Sauce, Mussels, Monkfish, Shallot, Baby Fennel

(2022 ‘L’eclipse’, Domaine Cau-Ha-Pe, Vin de France)

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Carre D’Agneau

Herb Crusted Lamb, Smoked Pepper Puree, Potato Galette, Grilled Courgette, Lamb Jus

(2020 Syrah ‘Moon Apoge’, Domaine des Caribiniers, Languedoc-Roussillon, France)

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Kir Royale Sorbet

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Tarte Tatin – Pear, Caramel Syrup, Crème Fraîche Ice Cream

(2021 Chateau Ramon, Monbazillac, France)

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Petit Fours – Almond Financier, Ferrero Rocher, Citron Profiterole

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Selection of Cheeses & Crackers (Supplement £10.00 for two sharing)

Limited availability BOOKINGS IN ADVANCE ONLY

£25.00 per person advance non refundable deposit payable on card

Accompanying wine glasses served 125ml, Dessert wine 50ml

Please inform a member of staff on booking if you have any Dietary Requirements

All prices inclusive of VAT